The subject can be evaluated through continuous assessment, throughout the course or through a single test in the official exam session.
Each Didactic Unit will be evaluated with an online test.
The average grade of all the tests will be 50% of the final grade. The other 50% will be given by the qualification obtained from practical work.
The work will be about an oenological tourism activity, with the description of a wine route.
Students who do not pass the course through the aforementioned path, will have the option of a face-to-face examination on the dates and official announcements. This exam will consist of an exam with 20 multiple-choice questions with three options (only one correct) on aspects seen in the notes (4 points out of 10), four questions to be developed (6 points out of 10) that may incorporate some of the problems seen in class and the proposal of an Enotourism route